Tennogi Tempura
Tennogi Tempura serves deep-fried seasonal seafood, vegetables, or other ingredients coated in a light, crispy batter. Its delicate yet flavorful nature has made it a staple of Japanese cuisine, enjoyed both as a standalone meal and as part of a multi-course tempura omakase experience only at Tennogi.
Meet the Chef
Chef Jeff stands as a master of the delicate art of tempura. Previously from Tenshin and Mizuki, Chef Jeff has dedicated more than 16 years to perfecting the craft of this revered Japanese culinary technique. Trained under Chef Hideaki Onodera from Tokyo Japan, the tutelage of esteemed tempura masters. Chef Jeff has honed a unique skill set that blends traditional tempura methods with a modern, innovative touch.
At Tennogi, Chef Jeff curates an unforgettable tempura journey, where each dish is a testament to the meticulous craftsmanship and passion that defines this revered Japanese culinary art form. Explore the delicate flavours and crisp textures meticulously crafted by Chef Jeff and savour the artistry of tempura at its finest.
Our Cuisine
At Tennogi Tempura, we draw inspiration from the rich culinary traditions of Japan, specifically paying tribute to the artistry of tempura. Our menu reflects a commitment to authenticity, blending traditional techniques with modern flair. As we honour the essence of Japanese gastronomy, our culinary creations are dictated by the seasons, ensuring a symphony of flavors using the freshest, in-season ingredients. The signature dish, Tempura Symphony, is a culinary masterpiece that encapsulates this commitment to seasonality and innovation. Immerse yourself in the harmony of flavors and textures meticulously crafted at Tennogi Tempura, a culinary haven where tradition meets contemporary excellence.
Tuesday to Sunday
Lunch: 12:00 n.n. to 2:00p.m. – Lunch Menu
Dinner: 6:00 p.m. to 10:00 p.m – Dinner Menu
Drink Menu
Contact Information
51 Tras Street, Singapore 078990
Call/WhatsApp: +65 6320 3313
Email: reservation@tennogi.sg
Operating Hours
Tuesday to Sunday
Lunch: 12:00 n.n. to 2:00 p.m.
Dinner: 6:00 p.m. to 10:00 p.m.
Closed on every Monday.
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